12 Stone Lighter!
Tags: eating habits, Weight-loss-journals, habit-changing, Weight Loss, exercise, Program-reviews, healthy diet, lose weight, panecea, reasons to overeat, Nutritional Therapy, petecohen.tv, goals, Institute of Optimum Nutrition, habitual eating, Setting goals, Weight-loss-motivation, success, emotional eating, healthy lifestyle, Weight-loss-diary, Weight-loss-tips, books, achievement, nutrition, Program-feedback, gym, personal trainer, Program-members
Here's some truely amazing feedback from Diane Stephenson - what a success story! Thanks Diane for sending this through and becoming an instant inspiration!...
DIANE WRITES: In August 2002 I finally started to get to grips with my weight issue. I’d either been overweight, or perceived myself to be, for all of my life and at that point weighed almost 24 stone.
My first step on the journey was to give up my major vice – chocolate. By having to think about what I wanted to snack on, as I couldn’t just grab for my automatic panecea to all ills. This meant I started to lose a little bit of weight and I joined a gym and started going 3 or 4 times a week.
In April 2003 my job was made redundant and I knew I would have more time available for a while, until I found another job, so I started working out with a personal trainer to make sure I was working in a way that would help me achieve my goals. I also had time on my hands and found a book that had been recommended to me called Slimming with Pete by Pete Cohen.
I found this book amazingly helpful – it was light, entertaining reading but also drove home some powerful points including:
- Are you really hungry? For me this was really helpful as historically I was an emotional eater – angry, scared, depressed – chocolate would sort that out!!!?
- Think about what you eat – don’t do something else at the same time. Since doing this I really notice that I eat much quicker when I’m watching TV than if I’m sitting at the table and putting my cutlery down.?
- Avoid habitual eating – do you need to eat popcorn at the cinema because that’s what you always do?
There were many more helpful points but 5 years on these are what have stuck in my mind. I was always determined not to go on a diet – I knew I needed to eat in a more balanced and healthy way and stop obsessing about food, whether it was good or bad or, in eating it whether I was good or bad. I needed to learn that food is just that – it’s how we think about it that gives it so much power. There are very few foods that are “bad”, mostly it’s just about balance.
Pete’s book Life DIY is also really helpful from a goal setting point of view and helping to think about where you want to be.
Five years down the line I’m 12 stone lighter and far fitter than I ever thought I could be. I’ve run two half-marathons and run regularly, often for relaxation as I find it to be a great stress-buster. My average week includes running, spinning classes, Body Attack and Body Pump classes, Pilates, Tai Chi, horse-riding as well as working out in the gym.
The whole process has led to a passionate interest in health through food and I am currently studying for a diploma in Nutritional Therapy with the Institute of Optimum Nutrition with a view to helping others.
Diane Stephenson
P.S. Sorry i haven't been around much this mad month of May - so busy...
More blogging in June i promise!! :)







