Weight Loss Guru

If social pressures to eat have brought you down in the past and you find it hard to say “NO” it doesn’t matter. You’re free to make up a whole new set of rules for dealing with situations in the future. Your circumstances might not change, the people around you might not change. But you can change!

So why do we find it so hard to say NO when we are offered tempting food? There are few reason for this, one being that we don’t want to hurt other peoples feelings when they offer us something. Another reason is the simple fact that these foods taste great and give us a high. In the western world most people eat, not because they are hungry, but because food stimulates their senses and makes them feel good.

We're biologically driven to feel good and our brain seeks out pleasure. Food fits the bill for a lot of people a lot of the time and this is why so many waistlines are expanding.  To help you, the next time someone offers you something and you are not hungry, stop for a moment and ask yourself the question “Do I like this food enough that I want to wear it?” Then picture this food on your thighs or on your backside. I am sure this will make you think twice and make it easier for you to say the magical word “NO”

Did you know that each one of us is made up of roughly:

63% water
22% protein
13% fat, and
2% minerals and vitamins

And, did you realise that every single molecule in our body comes from the food we eat and the water we drink. So eating the highest quality food in the right quantities helps us achieve our greatest potential for health and vitality.

Yet among the big news stories of the new millennium was this: the number of starving people in the world is now roughly equal to the number of clinically obese people. But the irony is that many people in the developed world are actually eating less than they used to, so what’s going on?

I have seen, over the last twenty years or so, that the quality of food we’re eating has got worse and there is now more focus on highly processed foods. The people I see in my one-to-one clinics and in workshops and seminars seem to be more stressed and very inactive. It appears that we are more obsessed with how we look rather than what we eat.

The sum total of this behavior is that we are gradually eating ourselves to death and, believe it or not, many people who are overweight are actually suffering from the same condition as people who are starving. Yes, MALNUTRITION, The reason being that the processed packaged food is often so heavily refined that it’s lacking in the vitamins and minerals we need for our bodies to work well.

Just as the quality and type of fuel used in your car influences both the performance and longevity of the engine, so the quality and type of food you eat influences the health, performance and longevity of your body.

If your diet contains lots of packaged and processed foods then chances are you are missing out on vital nutrients - so it’s time to cleanse your body. Every  single process that takes place in your body - including digestion, fat burning, thinking, breathing, walking and talking - requires vitamins and minerals.

When you eat fresh, natural foods, your stock of vitamins and minerals gets topped up: quite simply, when you eat well, your body works well.

As we lose touch with real ‘live’ food, it becomes harder to form the association with the vitamins and minerals in food and the realisation that we are alive because of them. Our body requires them to survive, so if we keep eating food that is lacking in them, our body’s stocks of these nutrients become depleted so we will start to malfunction and it will become increasingly harder to concentrate and process information. The  body will have less energy and it will find it more difficult to metabolise food and burn fat. That’s why junk foods are often called ‘anti-nutrients.’ They literally attack your stores of nutrients and damage your health.

So commit to giving your body what it needs, including good food and plenty of activity, and I will help you along the way, giving you encouragement, support and guidance.

Until next time

THE AVERAGE BRIT SPENDS 5 ½ MONTHS IN THEIR LIFETIME WORRYING ABOUT THEIR SNACKING HABITS!

I was recently asked to be a spokesman for The Fair Trade Nut Company. They wanted me to comment on their research that reveals Britain is a nation of ‘underground snackers'. The research shows that the average Brit spends an astonishing five and a half months in their lifetime worrying about these ‘indulgences’.

Snacking has become a well-hidden secret for the nation with nearly one in two (49%) of respondents admitting that they consciously choose to eat between meals when no one else is around. More than a quarter (27%) go a step further to conceal their covert snacking by hiding wrappers from loved ones.

It seems as a nation we have cause to worry; over two thirds of UK adults admit to regularly helping themselves to crisps, biscuits and chocolate between meals. The majority (84%) snack once or twice a day but a very peckish 12% snack three or more times a day.

Despite all the worrying and secrecy, snacking makes just a quarter of people happy, 32% said their between meal treats made them feel instantly guilty, a further 23% said it made them feel naughty.

It appears that the healthy eating messages we all see and read every day haven’t had the required effect. They have sent the average snacker underground, sneakily eating when no one is around with some even stashing their wrappers out of sight, rather than encouraging us towards healthier eating habits. The underground snackers make it even worse for themselves by worrying themselves silly about their diet. The truth is; there is nothing wrong with having a couple of snacks a day. But, if people want to lose weight and eat healthier then more of these snacks need to be a healthy protein-based snack like nuts, seeds, or fresh/dried fruit. By replacing your un-healthy snacks you’re giving your body an excellent nutritious boost between meals, which keeps you alert and energized, rather than the super-high followed by an energy-slump that you get from eating snacks that are loaded with calories, are often processed (packed full of nasties), and will spike your blood sugar levels.

The research highlighted that the main trigger to snacking is not hunger but boredom – nationally 51% of respondents claimed they reach for a quick bite when tedium gets the better of them.

It’s important to eat when you are hungry and not go for long periods without eating foods, as this causes our blood sugar levels to drop and our bodies then desire instant energy. These quick energy foods including; fizzy drinks, cakes, chocolates and crisps are so readily available and just too easy-to-grab in times of need. I suggest that you carry with you, or have to hand, snacks that will keep you satisfied and give you good energy and nutrients when you need them. I keep a mixture of nuts, seeds, and dried fruit in a little plastic container in my car and in my bag, and I always make sure I keep it topped up.

Remember to only eat small amounts of nuts at one time as they tend be high in fat. Also it’s best to go for the unsalted and un-roasted variety.

What's in your snack stash? Or do you admit to being an unhealthy 'underground snacker'?
And what about in the US? - Surely you're a bit more chilled-out about this sort of thing? Or not?

Bit of a treat today, we have a Guest Post from Ali Hale of theofficediet.com - Healthy Living for Busy People. Ali is really inspiring, here she's broken a 'day in the office' down to certain 'trigger-times', I hope you enjoy reading this... If you do, please leave a comment for Ali at the bottom. Thanks

For many of us who work in desk-based jobs, it can be all too easy for our diet to be derailed before we’ve even noticed. Whether it’s those delicious cupcakes that the “birthday boy” in your office brought in, or the buffet lunch laid on for a meeting, working life can undermine even the best of intentions.

There are various times in the day, though, where things seem most prone to going wrong … and if you plan ahead, you can easily cope with them.

8.00am - Skipping breakfast
Have you ever hit “snooze” on the alarm, snuggled back down under the duvet, and drifted back into blissful sleep … only to jolt awake at 8am, needing to be washed, dressed and en route to work by 8.10? Usually, the easiest thing to cut from your morning routine is breakfast.

Skipping eating in the morning, though, means your metabolism gets off to a sluggish start – and being hungry will make that doughnut shop on the way to work much more tempting…

11.00am – Mid-morning snack from the vending machine
By the time you’ve been at work for a couple of hours, stress may have kicked in. That snippy email from a customer, or your boss suddenly dumping a huge project in your in-tray, can make you seek out the nearest vending machine for some chocolate-coated comfort

If you’re feeling the pressure mounting up, take a short break from your desk. Walk to the water cooler, not the nearest snack-source, and get yourself a cold glass of water. Or head over to talk to a colleague who’ll be able to help you gain some perspective.

1.00pm – Buffet lunch at a meeting
Sometimes, you manage the perfect morning: a healthy yet satisfying breakfast, a virtuous apple for a snack … then a buffet table faces you at lunchtime. If you’re anything like me, you’ll find that the siren call of “FREE FOOD, FREE FOOD” overrides more sensible thoughts like “Do I really want to eat that, though?” and “What would be a reasonably low-fat option?”

Through somewhat gluttonous experience, I’ve found that the best ways to deal with free buffet lunches are:

• Fill half of your plate with crudités or fruit.
• Just go for the things you really like the look of. There’s no rule saying you have to try one of everything.
• Stop after a single plateful – no “I’ll just have another of these little things…”
• Eat slowly: take your time over the meal and chat to people.

4.00pm – The afternoon energy slump
Few of us are at our most productive during the last hour of the working day. It can be very tempting to have a yawn, a stretch, a quick check of Facebook … and a sugary snack for an energy boost. If you’re genuinely hungry, try a cereal bar, a couple of pieces of fruit, or a small sandwich. If you’re just tired, a mug of tea or coffee will perk you up – if you want to cut your caffeine intake, there are lots of tasty herbal teas around.

7.00pm – Too tired to cook
When the last thing you want to do after work is cook an elaborate meal, it can be tempting to phone for a pizza or Chinese. Most of us have busy lives and don’t want to spend hours in the evenings preparing food. I’ve found that it helps immensely to plan ahead: agree with your flatmates or partner who’ll cook on which weeknights, working around your schedules. Decide what you’ll make in advance, and ensure you pop to the shops at the weekend or on the way home to work for any ingredients needed.

If you have plenty of time at the weekend, cook double portions and freeze half -- you’ll have a quick weekday supper that just needs heating up, at much lower cost and higher quality than pre-packaged ready meals.

Hi there,

So lately I've noticed a lot of people who are following the petecohen.tv program are having great success using  Tool 3 - the Relaxation & Transformation MP3...

"I am still finding the MP3 tool is working the best for me"

"The MP3 is great. At the end I feel wonderful"

 "The relaxation MP3 helps me keep my stress levels down and increase my belief in my ability to keep losing weight."

"Pete is right about the MP3 - it does relax me and makes me feel more positive."

"I can't believe how much better the relaxation and transformation mp3 makes me feel. I am eaten better and feeling great"

Here's a 5-min sample of the track
(The full track is 30mins long)

But, dieting is hard work?

So how can this Relaxation Track help people lose weight when it seems like a dichotomy; going against everything that people are usually told about losing weight?

Most people associate weight loss with dieting, and dieting with hard work, denial, sweat and sometimes tears. The process of losing weight makes many people tense and anxious as they are so concerned about how much they are eating or whether they have lost enough weight.

It has always been my goal that in helping people to lose weight, I would also teach them to enjoy the process and become more relaxed and calm. 

This is especially important because most people overeat when they are tired, bored, lonely, stressed, anxious or sad, along with many other emotions.  Bad eating habits are not often associated with feelling relaxed, calm and peaceful.

The transformation and relaxation tool relaxes the body and calms the mind. The knock-on effect of this is that people become better at managing their emotions and make better choices, automatically choosing foods which are healthier as well as having an increased desire to exercise and be active.
 

The power of suggestion.

Everyone is open to suggestion and we are more easily influenced that we think. For example if I was to say to you "What do beans mean ?" - do you hear a voice in your head that goes "HEINZ" ?  Or if I was to say to you "Pringles, once you pop" - do you hear a voice in your head that says "You just can't stop" 

The power of positive suggestion or, as some people call it, positive affirmation is an essential part of achieving success in many areas of life, whether  that's sport, business or - of course - losing weight and getting fit.

In this tool I take the person, who wants to lose weight, on a guided journey where I make many positive suggestions to them and their ability to break habits and achieve. The result of this is that people start to give themselves more positive reinforcements and feel good about all the changes they are making. 

In addition there are many health benefits from using this tool because when people relax their brains works differently and this creates many positive changes in the body, like decreased blood pressure, heart rate, muscular tension and better digestion. 

Here's a 5-min sample of the track
(The full track is 30mins long)

So until next time, take time to chillax, which is my new made up word for relaxing in the modern world ;)

Hi there guys and girls,

Did you know there's an old saying that goes ‘A path with no obstacles goes nowhere’.

There are always going to be times when you make a mistake or think you’ve failed. Most of us fear failure because we think it means that we are failures. But failing is just something we have to do occasionally – it’s the other side of success. When we get things wrong, it’s an ideal opportunity to learn.

What you’ve done is less important than your response to what you’ve done. So if, for example, you overeat because you're stressed, or tired, or bored. Just say, ‘Ok, that’s what I did this time – What will I do differently next time?’

Think back to when you learned to drive or ride a bike. You almost certainly didn’t get that right first time. But the mistakes you made were signposts that gave you the opportunity to learn.

Dieters are always one mouthful away from failure: one piece of chocolate or a late night binge and they think, ‘I’ve blown it', and what a great excuse to dive back into your old bad habits that is! But once it’s eaten, it’s finished, it’s history! Stop beating yourself up and get on with your life. The successful slimmers I’ve worked with have used experiences like this as opportunities to learn.

Keep learning.

If you can boil a potato you can make soup, even if you’ve never tried before. Now that there are good quality fresh soups sold in cartons, it’s easy to enjoy soup more often, but they are expensive to buy. You can make your own in large batches and freeze some in individual portions ready for when you need to eat in a hurry.

The Facts
For the past few years various soups have been associated with diet programmes, the ‘Cabbage Soup’ diet being the most famous: The Cabbage Soup diet (or yummy yum diet, as it’s also known) still attracts a big following by promising ten pounds of weight loss in a week. As only two pounds of that could possibly be fat there doesn’t seem to be much point in it and certainly doesn’t sound like fun.

But don’t let that put you off your soup, because soup is great and there’s even some evidence that it really can help you lose weight.

In a recent study normal weight women are given a lunch of either chicken and rice casserole, chicken and rice casserole plus a glass of water, or chicken and rice soup. The soup contained the same ingredients as the casserole, but the women who ate the soup felt much fuller on fewer calories. Drinking water with the casserole made no difference. Interestingly, the ones who ate the soup didn’t go on to make up the calorie deficit later in the day.

Elizabeth Bell, one of the researchers, said, ‘A lot of the explanation is physiological. The women were presented with a huge bowl of food and it felt like a lot. If it could trick normal weight women, who successfully regulate their food intake, then it could be more successful with overweight women whose food regulation is less good.’

That seems to show that the best way to lose weight is to eat normally but, where you can, substitute vegetables and watery things for fat and high energy, dense food. But it doesn’t have to be cabbage soup – in fact, the more variety you can introduce into your soup the better.

Making your own soup... 

Well, it’s day 2 and our recruits haven’t had a moment to themselves as, once again, they were woken up at 5am for an early morning workout.

They appear to be doing well - but they are being tested. Today, they are going through a detox; only having fruit juices and some vegetable broth. Rather them then me! But it’s not a bad thing, as their bodies will benefit from not having to deal with some of the foods they're accustomed to eating.

They are in for a surprise this afternoon as Anton Du Beke, who was Kate Garraway’s dancing partner in Strictly Come Dancing is here to teach our recruits how to ballroom dance. They don’t know how lucky they are!

Is it just me, or does Karen look like she's enjoying this?

Until Tomorrow,
Take care, Pete

From a petecohen.tv weight-loss programme member:

"I have realised that I AM a couch potato. When I was younger, I was aways running, jumping, dancing - I was never still and I was a lovley and slim size 10 (this was in my thirties so I know it is achievable again). But the past few years I have developed this habit of sttiing completely still watching TV or working on the PC - I have become a totally immobile, couch potato. What is my exercise of choice? Watching TV with a glass of red wine and snack - cheese / salami / crisps - easy to see how the weight slips on, isn't it? And the half hearted exercise I was doing served no purpose other than to maintain my late night drinking and snacking habit. God, thsis hard to write, feels almost like a confessional........... I am trying to say I am finally off my a*se and using the exercise tool - I did 30 mins on the cross trainer last night. after about 10 miutes the duck had to be firmly shut up - it was whispering to me "you've done enough now, deal or no deal is on TV..So I shouted " SHUT UP!!!!!! And I did it, the full 30 minutes, I DID IT!!!!!And I am going to do it again every other day. It's a real breakthough for me and I am so grateful to Pete for getting me moving again. The rest of it is going great, got in to those tight trousers hanging in my wardrobe. Not weighing myself till end of January as I feel the scales have very negative connotations for me. I am measuring waist etc as some clothes feeling loose now."

This girl gets a very well deserved Pat On the Back from me! Live the dream :)